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Welcome to Sichuan House

Sichuan House is a Szechuan-Asian Fusion restaurant located in San Antonio, TX. With a variety of vegetarian options and amenities like wheelchair accessibility, free Wi-Fi, and outdoor seating, it caters to a diverse range of customers. The menu boasts flavorful dishes like Kungpao Chicken and Garlicky Cold Noodz, along with a selection of party platters and iced flavored teas. As a food reviewer, I was impressed with the unique flavors and quality of dishes at Sichuan House, making it a must-visit for anyone looking for a delicious and diverse dining experience.

LOCATIONS

Welcome to Sichuan House, a gem in the heart of San Antonio offering a fusion of Szechuan and Asian cuisine. This women-owned establishment is a perfect blend of traditional flavors and modern amenities.

Located at 3505 Wurzbach Rd Ste 103, Sichuan House provides a plethora of dining options, from casual lunches to group gatherings and even private dining events. The restaurant is not only wheelchair accessible but also offers outdoor seating, making it a versatile choice for any occasion.

One of the highlights of Sichuan House is its extensive menu, which includes many vegetarian options, catering to various dietary preferences. The restaurant also offers catering services, making it an ideal choice for events and gatherings. Additionally, Sichuan House accepts a wide range of payment options, from credit cards to cryptocurrency, providing convenience to its customers.

When it comes to the food, Sichuan House does not disappoint. From the savory Smashed Cucumbers Party Platter to the mouthwatering Crispy Dumplings, each dish is packed with flavor and authenticity. The Iced Flavored Teas, ranging from classic options like Sweetened Tea to unique flavors like Mango and Passion Fruit, complement the meals perfectly.

Overall, Sichuan House offers a unique dining experience that blends traditional Szechuan cuisine with modern amenities and a diverse menu. Whether you're looking for a casual lunch or a group celebration, Sichuan House has something for everyone. Visit them today and indulge in a culinary journey through Szechuan flavors!

START YOUR REVIEW OF Sichuan House
Liz A.
Liz A.

Had a girls lunch with my besties and we decided to eat family style to try a little of everything. We tried the chicken mediums spice hot pot, pork belly with veggies and tofu dish. It was sooo good. Our waitress was so nice and attentive and explained the dishes very well. It's not super fancy but that's fine as long as the food and service are good which it was! Great experience

Tina L.
Tina L.

Great place for family style dining. They offer a great variety dishes. The staff is friendly and nice. We ordered about 5 dishes and came out to around $50. It was a pretty good price for all the great foods we got. They have great seating with big open windows and natural light. I would highly suggest this place.

Debora Y.
Debora Y.

Simply the best meal I've ever had! Everyone rated their meal 10/10. We started with the green beans and chicken dumplings. The beans were fresh, flavorful, and delicious. Dumplings were just right. For main meal I ordered the mopu tofu. It was amazing and the best thing I've ever eaten in a restaurant! It was spicy, but flavorful soft but still had texture. It was enough to share with two others. Husband got the lamb love me or hate me cumin. He said it had the perfect amount of heat and very flavorful. The lamb was cooked just right. Kids ordered the Mongolian beef and there was nothing left. The only thing I wish was different was if they had a location in my home state! Service was great. The waitress knew her stuff and helped us order and she was right! She said she's worked there for years and that makes her smart! Ambiance is clean, and approachable. I hope they grow to more locations and never change their approach to delicious food!!

Ashley W.
Ashley W.

I tried the eggplant and orange chicken! The eggplant was cooked really nicely. Oily and flavorful! The orange chicken was yummy. I liked the addition of sesame seeds.

Jenny S.
Jenny S.

This cute small place it is usually crowded. I had the Twice Cooked Underbelly Pork , Garlicky Noodles and The TEA Smoked Duck. I enjoyed the Twice Cooked Underbelly Pork, it was juicy & very tender. The Garlicky Noodles are to die for! I would definitely go back to try other dishes.

Sandra D.
Sandra D.

I am going to say that this is by far the most tasty, delicious Asian food I have eaten. I don't know what it is, but the food here tastes AMAZING. It was so good that I went 2 days in a row! I would say the restaurant itself is just ok, very simple, nothing special, the staff is attentive. The service is fast, both times I went the food came out in a pretty quick time and the plates are shareable. Prices are fair. Definitely I will keep coming even that is a 30 min drive.

Ruthie W.
Ruthie W.

For Sunday dinner, we visited Sichuan House (@sichuaneats). We've been here a few times before and each time has been really good. Not long ago, it was featured by Guy Fieri for Diner's Drive-Ins and Dives. The menu highlights what dishes were showcased on the show. Dad had Sprite, Hubby had the Blueberry-flavored Iced Tea, and I had Regular Iced Tea. We all shared The Don (Dong Po Underbelly Pork), The Tea Quaker (Tea-Smoked Duck), No Place Like Tofu (Homestyle Tofu), and Sichuan Green Beans. The pork belly was amazingly tender and the sauce was phenomenal. The white meat of the duck was slightly dry but the dark meat was good. We definitely had leftover food to go. Check out @satx.aapi to download the passport and see the participating restaurants and businesses!

Marisa P.
Marisa P.

After a particularly treacherous day at work I decided to just order a bunch of takeout. I was really wanting NYC style Chinese food and was told this is the spot. Sichuan house did not disappoint. The salt and pepper shrimp was perfectly fried with just the right amount of batter. The cold chili noodles didn't look like much when I opened it, but they were full of all different types of flavors. Do not pass up the Sichuan green beans! They are so good. I ate them for like three days. There is a small dining room, but seems like they are well versed in to go orders. I highly recommend ordering a bunch of items and then just graze.

Laura F.
Laura F.

Since this restaurant has been on the TV, their wait is considerably longer. You can make a reservation so you don't have to wait. Our food was out fast and hot. You could tell everything was fresh. I ordered the Calamari Spicy, Crispy, Savory and it definitely lives up to the name. It is very spicy but in a gradual heat way, not like Serrano but like the Szechuan pepper. It was delicious but be warned it is spicy. The service was great. One of the people in our party had an issue with his bill and the manager was able to correct the issue. Overall, this place really lives up to the hype.

Margel L.
Margel L.

Came here earlier today. We came in during lunch time. It didn't look too busy to me. There were 4 tables open out of 7-8 tables or so (roughly estimating). The hostess said it would be a wait. But there were two small square tables that could have been easily combined to fit a party of 5. But maybe they have rules to follow? (The two other parties had 5 or 6 people in their parties and the two tables were combined to fit that number of people). But my family and I obliged and waited for about 10-15 mins, which isn't bad. We were really hungry. It could have been avoided if the staff were able to utilized the other table to seat our party. But the waitress apologized for the wait when we got seated. She was extremely nice and attentive!!! We got 5 different dishes to try. My favorite was the green beans and the pock marked mother Chen (Mapo Tofu). All the dishes were very flavorful.